Stationary Appetizers – can be added to your existing appetizer display:

Warm Spinach & Artichoke Dip with Torn Breads ($1.00)
Hummus and Pita Bread ($0.75)
Sweet & Sour (or Swedish) Meatballs ($2.00)
Fresh Seasonal Fruit & Yogurt Dip ($1.00)
Cut Fresh Vegetables & Ranch Dip ($0.75)
Assorted Cheese, Crackers & Mustard dips ($1.00)
Bite Sized Italian Meats (pepperoni, salami, ham) ($1.25)
Beautiful Shrimp Cocktail with Cocktail Sauce & Lemons ($3.00)

Passed Appetizers – can add a special elegant touch to your reception.  Prices start at $3.50 per guest (3 items).  Some popular suggestions:

Stuffed Mushrooms – Italian or Chorizo Sausage
Mushrooms stuffed with Spinach or Crab
Mushroom Pâté on Crackers
California Rolls (vegetable sushi)
Spinach, Feta & Herbs in Phyllo (Spanikopita)
Artichokes Romano
Petite Red Potatoes w/Sour Cream & Chives
Mini Egg Rolls w/Duck Sauce
Miniature White Pizza Shapes
Eggplant Crostini
Greek Style Feta Crostini
Caprese Rollup (mozzarella/red pepper/basil)
Broccoli & Cheddar Quiche Bites
Hawaiian Chicken Skewers (or Pesto Skewers)
Tandoori Chicken Skewers
Hawaiian Chicken Salad in Phyllo Cup
Bite Sized Chicken Cordon Bleu
Polynesian Shrimp Skewers w/Teriyaki sauce
Curry Coconut Shrimp
Ceviche (Seafood) in Phyllo Cup
Seafood Quiche Bites
Smoked Salmon on Crostini
Crab Lorenzo
Lemon Pepper Shrimp Skewers
Bacon Wrapped Scallops
Bacon & Onion Quiche Bites
Cocktail Wieners
Steak Blossoms
Pulled Pork Sliders